About Us
Who Desi Are
At Desi Achaar, we believe that a pickle is not just a side dish — it is an emotion, a memory, and a story of tradition passed down through generations. Our journey began with a simple idea: to preserve the authentic taste of homemade pickles and share it with the world in its purest form. Every jar of Desi Achaar carries the warmth of home kitchens, the strength of women who craft them, and the richness of Indian spices blended with love. We are a women-led, community-driven initiative, where every batch is handmade with care, patience, and passion. Unlike mass-produced pickles, our products are prepared in small batches using traditional recipes, ensuring the flavors remain natural, authentic, and wholesome. Each jar is free from artificial preservatives and crafted only with farm-fresh mangoes, chilies, lemons, and hand-roasted spices.
Today, Desi Achaar stands for authenticity, trust, and purity. We are proud to bring to your table a taste that connects generations — from your grandmother’s kitchen to your dining plate. With every bite, we aim to remind you of the flavors of childhood, the togetherness of family meals, and the timeless magic of Indian pickles.
Because for us, it’s not just pickle. It’s Desi. It’s Authentic. It’s Achaar with a heart.
Desi Achar - A Taste of Tradition, Made with Love
At Desi Achar, we believe that tradition is a flavour best savoured with love.
Rooted in age-old practices, our pickles are handcrafted just like they were in ancient times — carefully preserved, sun-dried to perfection, and brimming with bold, authentic flavours. Every jar captures the essence of purity, made from farm-fresh ingredients without any preservatives or additives.
Our pickles are more than just a burst of taste — they’re packed with the natural goodness of Indian spices, offering not only a delicious complement to your meals but also digestive and health benefits rooted in traditional wisdom.
What truly sets Desi Achar apart is the spirit behind every jar: the hardworking village women who bring their skill, dedication, and love to each batch. Their craftsmanship keeps alive the rich legacy of Indian pickling, empowering communities while sharing a timeless tradition with the world.
When you open a jar of Desi Achar, you’re not just tasting a pickle but experiencing a story of heritage, purity, and empowerment.